Instructions

• 1 Preheat oven to 350°F and line a loaf pan with parchment paper. Be sure to grease the bottom of the pan before placing the parchment paper on top. Set aside.
• 2 In a large bowl, mix together pumpkin, baking soda and baking powder.
• 3 Add in the coconut sugar and vanilla extract and mix.
• 4 Beat in the eggs and coconut oil until smooth.
• 5 Add in the flour and spices then mix until smooth.
• 6 Add batter to pan and bake for 50-60 minutes or until fully cooked.
• 7 Allow the bread to cool before slicing.