Instructions

• 1 Preheat oven to 350°F and line a baking sheet with parchment paper. Set aside.
• 2 Using a mixer, beat together butter and sugars until creamy. Add in pudding mix, eggs, and vanilla extract.
• 3 In a medium bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the chocolate chips.
• 4 Drop cookie dough by rounded tablespoons onto prepared baking sheet.
• 5 Bake for 10-12 minutes, or until slight golden and set around the edges. The centers should still be soft. Remove cookies from oven. Let the cookies cool on the baking sheet for a few minutes. Transfer to a cooling rack and cool completely.